The Sweet Vegan was created in a home during a crazy time. After discovering a close loved one was sick, the founder and creator, Natalie Misri, changed her lifestyle and began to use her passion for health and nutrition to create vegan desserts for everyone to enjoy. After experimenting with making different types of desserts she used to love prior to going vegan, she altered her recipes and they ended up being quite delicious. Using only organic, nutritious, and plant-based ingredients, one sweet treat was sold, the word was out, and The Sweet Vegan became a local favorite.

"I stand by the belief that food is medicine, and dessert can be made to be both satisfying and healthy. The Sweet Vegan Bakery is made to have options for everyone's dietary needs.”