Vegan Coffee Cake

	Contains at Least 80% Organic Ingredients Vegan, Plant-Based, No Dairy, No Egg, No Nuts, No Corn, and No Preservatives
	Hand Made in a Home Kitchen
	Favored by All Dessert Lovers

I'M MADE WITH     

Organic Unbleached All-Purpose Flour (Organic Unbleached Wheat Flour, Organic Malted Barley Flour), Organic Soy Milk ((Filtered Water, Organic Soybeans), Calcium Carbonate, Sea Salt, Organic Natural Flavors, Gellan Gum, Organic Locust Bean Gum, Vitamin A Palmitate, Ergocalciferol (Vitamin D2), Riboflavin (Vitamin B2), Cyanocobalamin (Vitamin B12)), Organic Raw Sugar, Brown Sugar, Organic Coconut Oil (Organic Virgin Coconut Oil), Vegan Butter (Plant-Based Oil blend from Coconut, Canola and Sunflower Oils, Water, Salt, Glucose, Sunflower Lecithin, Faba Bean Protein, Citric Acid, Natural Flavor, Beta Carotene (Color)), Distilled White Vinegar (Distilled White Vinegar Diluted with Water to 5% (50 Grains) Acidity), Aluminum Free Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, and Monocalcium Phosphate), Organic Vanilla Extract (Vanilla Bean Extractives in Water, Alcohol (35%)), Cinnamon, Salt

Contains: Coconut, Soy, Wheat

• Local pick-up only.
• For local deliveries we will be contacting you once you place your order with the date & time.
• If you need the product for a specific date, please contact us in advance or place your order prior to your event.  
• If you select free pick-up, we will be in touch via email with the date and time that your items are ready. We are not a storefront, so please wait for this email confirmation.
• For questions you may email us at info@thesweetveganbakery.com